A shorter roast than some other beans, hence a little less energy use
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The date info on the Fritz!DECT210 is not always correct. Sometimes the energy use appears 'stacked' on the column of the previous day and then the next day moved to that new day even if I didn't roast at all that day.
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Reacties
Looks like not the result of a measurement... missing the TP part ...
Many roasting machines are unable to insert the BT probe at the same time as CHARGE.
This results in the probe being very hot at CHARGE, then suddenly cooling down when the room temp beans flush over the hot probe and at a certain moment when the beans warming up and the probe cooling down have the same temp people call that TP.
For the beans there is no Turning Point, they just start at room temp and get a lot warmer in the roaster.
So you can imagine what the result is when one is able to insert the room temp probe into the roaster at the same time as the room temp beans fall into the roaster...
;-)
The same look is in my FB sampler, so I am more than familiar with this natural BT evolution.
https://ibb.co/tBzH2RM
That's why I was curious how a preheated drum behave the same.
I don't understand why most drum roasters are built in a way that does not easily facilitate a more realistic Bean Temp.