Coffee roasting at home "Part 3"
After building a roast controller earlier this year I changed the roast profiles a number of times and currently I use the one specified below. The "decreasing Rate of Rise" in it was derived from Scott Rao's book about roasting.
Theo Koeten, a friend of mine, wanted to test his new setup of camera / slider / wireless microphone and he asked me to chat about coffee roasting at home. So we imagined making a #3 episode of a series about home roasting. Lots of folks know much more about this than I but home roasters with a similar small fluid bed roaster may pick up some ideas from this short clip. I use the Fracino Roastilino roaster, a home built roast controller based on the Fuji PXG4, the free Artisan software, the HG One grinder and the Tonino roast color measuring device.
Reacties